|Photo Credit to ourbestbites.com|
2 sticks real butter, (close to room temp- works best when slightly chilled still.)
2/3 cup honey
¾ cup powdered sugar
(If your butter is too soft, you’ll end up with a gooey mess, so I just leave it out on the counter for about 20 minutes or so before beating and it turns out nice and fluffy)
Just place it all in a bowl and beat with an electric hand-mixer for 2-3 minutes on medium-high speed. Serve at room temp.
Recipe Source: Our Best Bites