Homemade Pizza Sauce

Mel does it again. The simplest, most flavorful pizza sauce I've ever made. And make at least once a month!

Photo Credit to Mel's Kitchen Cafe

1 (14 1/2-ounce) can diced tomatoes, undrained
1 (6-ounce) can tomato paste
1 teaspoon sugar
1/2 teaspoon dried oregano
1/4 teaspoon garlic salt
1/2 teaspoon dried basil
Pinch of crushed red pepper {optional}

Combine all ingredients in food processor or blender and blend until desired consistency. I leave mine slightly chunky. You can adjust the seasonings to taste. This recipe is open to interpretation. Use what you like, taste it along the way and it is sure to be delicious!

Recipe Source: Mel's Kitchen Cafe