Tuesday, April 21, 2015

Moist White Cake

I made this for my mother to take to a young women function, and it only got rave reviews!!
The Perfect Homemade White Cake
Photo Credit to I am Baker
Moist White Cake
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening
2 eggs
1 1/2 c. sugar
1 tsp. vanilla extract {or1 1/2, I don't really measure}
1 1/4 c. milk
Preheat oven to 350°F.
Mix shortening, eggs, sugar, vanilla, and milk. Then mix flour, baking powder and salt in another bowl. Then add dry ingredients to other mixture. Pour into a well-greased 9 x 12 pan.
Bake at 350°F for 30-35 minutes.

Recipe Source: Cooks.com

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