Tuesday, April 1, 2014

Chicken of the gods

Scott's missionary "recipe book" included this one. We have many great recipes from that little thing. Thank you Sharrie for sending it with him!

Chicken of the gods
4 boneless, skinless chicken breasts (or pork chops)
1 can cream of chicken soup
1/2 envelope onion soup mix
1/4 cup milk

Put chicken in a greased baking dish. Mix the rest of the ingredients and pour over chicken {I have doubled the sauce ingredients with great success}. Bake at 325 for 1 hour & 15 minutes. {I love to serve with rice.}

Recipe Source: Sharrie Webster

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