Thursday, November 21, 2013

Easy Delicious Fajitas

Got these from Sharrie. Like most of her recipes, super easy, healthy and too delicious. Thank you for easy, Sharrie!
Chicken Fajitas Recipe
Photo Credit to Taste of Home
Easy Delicious Fajitas
1 pound beef, chicken, or pork, sliced thin {or shrimp, halibut…whatever you feel}
1/2 cup italian dressing
1/2 cup salsa
2 tablespoon lime juice
1/2 onion, sliced
1 red/green pepper, sliced
Optional, for toppings:
Tomatoes, diced
Sour cream
Cheese
Tortilla shells
Avacado/Guacamole

Place meat, dressing, salsa, and lime juice in a bag and squish together. Place in fridge for at least two hours. Heat skillet, pour meat and marinade in pan and boil for 2-3 minutes. Add onion, pepper and cook for 3 more minutes.

Serve with tortilla shells and other toppings.

Recipe Source: Sharrie Webster

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