Garlic Herb Butter

This stuff is so amazing. I loved making paninis with it, putting it on Rustic Crusty Bread…and anything else you could possibly think of.

Photo Credit to Mel's Kitchen Cafe

Garlic Herb Butter
8 ounces cream cheese, softened
1 cup butter (2 sticks), softened
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon sugar
1/2 teaspoon oregano
1/4 teaspoon pepper
1/8 teaspoon thyme
1/8 teaspoon basil
1/4 teaspoon dried parsley
1/8 teaspoon celery salt
1/4 teaspoon salt

In a medium bowl, whip the cream cheese and butter with a handheld mixer (or electric stand mixer) until light and fluffy and smooth. Add in the spices and herbs and mix until well combined. Serve at cool room temperature with slices of artisan bread.

Recipe Source: Mel's Kitchen Cafe