Thursday, December 6, 2012

Apple Puff Up Pancake

Oh, hey. An easy, yummy twist on German pancakes. Loved these. But you have to like German pancakes...obviously.
Photo Credit to stringsandyarn.com

Apple Puff-Up Pancakes
4-6 servings
1 large apple-peeled, cored, chopped
3 large eggs
1/2 cup milk
1/2 cup flour
1/4 teaspoon vanilla
2 tablespoon margarine
1/4 cup brown sugar
1/4 teaspoon cinnamon
lemon juice
powdered sugar

Preheat oven to 450. Whisk eggs-vanilla together. Cook apples in margarine in pan, then sprinkle brown sugar & cinnamon over apples. Take off heat and put in 8x8 pan. Pour batter over apples and bake for 15 minutes. Sprinkle with lemon juice and powdered sugar.

Recipe Source: Adapted from Sharrie Webster

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